Rome: Pasta and Tiramisu Cooking Class

Create your own authentic Roman pasta and tiramisu during a cooking class in the heart of the Italian capital. Join Chef Alfons as you follow cherished homemade recipes and savor your culinary creations with a glass of wine.

53.14 $

Rome Cooking Workshop

Basic information

Included in the price:

  • Amatriciana
  • Enjoy your lunch or dinner included.
  • Choose the souse for your fettuccine.
  • English lesson
  • One free glass of (red or white) wine or a Soft Drink during your meal.
  • All ingredients for making the pasta. Discover and learn the secrets of homemade recipes.
  • Tiramisù tradizionale
  • Dolce
  • Cacio e pepe
  • Fettuccine ~ Your food Creation
  • You will get your own medal presented by the chef for participating Cook&eat Rome.
  • After registration we will be sending you the recipes so you can take it back home with you!
  • Tomato and Basil
  • Special Requirements
  • Wine / Soft Drink
  • The chef will be guiding you throughout the 1.5 hour of cooking class.
  • Please specify your allergies or intolerances
  • Limoncello
  • Order by the menu of the restaurant
  • Personal Expense

Free cancellation: Cancel up to 24 hours in advance for a full refund

Reserve now & pay later: Keep your travel plans flexible — book your spot and pay nothing today.

Duration 2 hours: Check availability to see starting times.

Instructor: English

Small group: Limited to 10 participants

Italian Culinary Secrets: Experience with Chef Alfons

Italy, a land of art, culture, and gastronomy, has delighted the world with its rich culinary traditions. The essence of Italian cuisine lies not only in its delicious flavors but also in the passion and authenticity that goes into each dish. To truly understand and appreciate Italian cooking, one must delve into the secrets and experiences shared by experts like Chef Alfons.

Chef Alfons, a renowned maestro in the world of Italian cuisine, has spent decades perfecting his craft. His journey began in the charming streets of Naples, where he was born and raised. It was in his grandmother's kitchen that he first fell in love with the art of cooking. Her homemade pasta recipes and tomato sauces made from scratch left an indelible mark on his culinary soul.

As Chef Alfons honed his skills, he ventured beyond Naples to explore the diverse regional cuisines of Italy. From the hearty dishes of Tuscany to the seafood delicacies of Sicily, Chef Alfons immersed himself in the flavors of his homeland. Along the way, he gathered a treasure trove of culinary secrets that he now graciously shares with enthusiasts and aspiring chefs alike.

What Can You Expect from Chef Alfons's Italian Culinary Experience?

When you join Chef Alfons for an Italian culinary experience, you can anticipate a journey through Italy's culinary heritage like no other. Here are some highlights of what you can expect:

  • Hands-On Learning: Chef Alfons believes in the power of hands-on learning. You'll roll up your sleeves and participate in the cooking process, from making fresh pasta dough to crafting the perfect risotto.
  • Ingredient Selection: Discover the importance of using high-quality ingredients in Italian cooking. Chef Alfons will guide you through the selection of fresh produce, cheeses, and olive oils.
  • Authentic Recipes: Learn the secrets behind classic Italian recipes that have been passed down through generations. Chef Alfons will reveal the nuances that make each dish unique.
  • Wine Pairing: Explore the art of wine pairing as you enjoy your creations. Chef Alfons will recommend the perfect wines to complement your meal.
  • Regional Insights: Gain a deeper understanding of Italy's diverse culinary traditions. Chef Alfons will share stories and insights from his travels across the country.

Whether you're a novice cook or an experienced foodie, Chef Alfons's Italian culinary experience offers something for everyone. It's a chance to connect with the heart and soul of Italian cuisine, all while savoring the flavors and aromas of this enchanting country.

Frequently Asked Questions

1. How can I book a culinary experience with Chef Alfons?

You can book a culinary experience with Chef Alfons by visiting his official website and checking his schedule for upcoming classes and events. Simply choose a date and time that works for you and follow the booking instructions provided.

2. Do I need to have prior cooking experience to join Chef Alfons's classes?

No prior cooking experience is required. Chef Alfons welcomes participants of all skill levels, from beginners to experienced cooks. His classes are designed to be inclusive and educational for everyone.

3. What dishes can I expect to learn to cook during the experience?

Chef Alfons's classes cover a range of Italian dishes, including pasta, risotto, traditional sauces, and desserts. The specific dishes may vary depending on the class, so be sure to check the class description when booking.

4. Is Chef Alfons available for private events or group bookings?

Yes, Chef Alfons is available for private events and group bookings. If you have a special occasion or a group of friends and family who want to experience Italian cooking together, you can inquire about private class options on his website.

Embark on a culinary adventure with Chef Alfons and unlock the Italian culinary secrets that have been cherished for generations. Taste, learn, and create unforgettable memories in the world of Italian cuisine.

Basic information

21 reviews

It was really nice, the chef was kind and explained every process and answered all our questions.

Elie – Italy

We have done a few cooking classes and this was the more information and fun!

Jillian – United States

It was fun the cook was really nice and explained everything well. The activities great and the food that we made was awesome Highly recommended.

traveler – Israel

This was a delightful experience! It was so fun to learn to make handmade noodles and to slow down to enjoy cooking! Definitely won’t be able to store bought noodles. Thank you chef!!

Jessica – United States

Absolutely amazing cooking experience with the awesome Chef Alphonse. My sister and I are so happy we decided to book this class. Must add to your “To Do” list when in Rome, you won’t regret it!

Anne-Sophie – United Kingdom